離晒大譜，食屎咁食 <--- 形容晒

佢岩岩星期一開張
琴晚 (星期六) 就諗住去試下啦
客就好多，要等十分鐘位 (其實係有臺，但係無人執)
都算啦，"新屎haan"多，無辦法
入到去一睇menu，嘩! 得20個items (食物)，drink就多呀，奶茶0個d (茶餐廳野飲)
仲要好貴，一碟菜要 13 蚊，平時出去食都係 12 蚊，不過係2倍份量
我地8：35落左單，叫左：
1) 四川牛肚
2) 魚肚羹
3) 王后雞
4) 豆苗
5) 海鮮炒飯
我地後面仲有一臺同我地一齊落order
等，等，等，等到 9：10，後面d野都到晒啦
我地仲係無野食，就叫左個姐姐問啦
佢話：係呀，你地等下啦，我地成個星期都係咁忙  <--完全無諗過要同我地check單
再搵第二個，佢話幫我地check下
過左一陣，佢返黎問我地order左咩
佢間野係用電腦system，有落order無理由check唔返
我專登唔講details比佢聽，淨係話有羹，菜，雞，牛，炒飯
如果有落單，張單有晒呢5樣就一定係我地啦
咁佢又行走，過左一陣，另一個高級d (叫住肥妹先) 就過黎
再問我地orde左咩，我話講左比阿姐聽啦
佢地死都唔認無落單
咁ok，我再講過，我地叫返  1，3-5，無叫個羹啦
肥妹話好快，5分鐘有得食
9：30出左個牛，牛肚梗係快啦，都唔係熱食
叫左傳菜羅spicy sauce，佢話：叫企臺啦 <--請你返黎淨係羅碟野出黎？？
我地比晒bad face咁話：你幫我叫啦
無幾耐，肥妹話無晒王后雞，下 ？你唔早講，改左個荷葉蒸雞
食完又係等，等左十分鐘，個菜閃出黎啦，好細碟，算，肚餓都要食
又食完啦，再等多15分鐘，差唔多10點，碟雞出啦，係用蒸籠，個蒸籠就大啦，得幾舊雞，仲要係我阿麻蒸0個種拜神雞style
我地好快食完d雞，又等。。。
肥妹見我地食完，問我地d野出晒未
我地話個飯無到，不過埋單啦，佢話幫我地跟，但係我地堅持要埋單
佢話唔好意思
張單黎左，41。18
我個frd比左 40 cash (本來係佢請我食飯慶祝生日)，無散紙
我bf話比個quater佢，我話：25cents即係益左佢
我數都數夠18cents放落去
如果有得再減，我會再比少d啦，咁叫service？
食餐香港style酒樓仲耐過食法國菜

講返41。18 3樣野真係好貴
我地平時出去食和菜，3個人35一定得，仲要係多都有得pack走
今次係一d都唔飽
我地跟住仲要去食車仔麵

所以我地以後都唔會再去，雖然係近我屋企
我地寧願楂多15分鐘車去chinatown啦

唉！絕對同情你嘅遭遇.
我就冇你咁好脾氣, 若果係我等咗咁耐,
連問三個人都發現未落單, 我經已起身走咗.
我係 service 第一, 嘢食第二嘅人,
所以 service 差, 我一定無面俾 ~~

ah_cho :
所以我要唱衰佢!!!!!!!!!!!!
我都講左比我阿爸聽
佢成日0係chinatown打凳，一定會話晒比佢地frd聽。。。。

我仲聽講果度D枱枱凳凳坐得好唔舒服..

ah_cho :
我坐卡位，係sofa，所以叫ok
坐我對面個frd一個人，所以直頭成個人訓左0係度

妳太好人啦嘈嘈, 換轉係我, 走人好耐啦!! 我直情聲都唔就走, 啋佢地都傻呀!

ah_cho :
我都想走啦
但係人地請我食飯左生日，又唔想搞到不歡而散，不過最後都係。。。。。

the teapots look like 尿壺﹐ 又唔底,無咩新意, 都係食反鬼老野

ah_cho :
我都係咁話，鬼佬野點都有保證

understand how u feltl la been T.POT twice (for dim-sum & dinner), to be frank, the food there was pretty good, although it took about half hr for my order, but the service was not that bad (UR CASE WAS SPECIAL,I THOUGHT)

ah_cho :
就算唔講service，個價錢都唔抵啦
係貴!

我覺得OK la, the day before yesterday, dinner with my BF at Dae Jang Geum (Korean Restaurant at 10AVE) costed us $85 (incl. 15%TIPS)
we often went SCK for lunch or teatime, $30-40 for two, I think that's acceptable la!!!

Wow... korean for $85?  That's pretty pricey!  But I think a lot of Korean restaurants are like that.  Here in Washington D.C. area, there are some Korean AUCE buffet (grill at your own table) for USD18-25, they are run by Koreans, and a lot of Korean customers like to go there.  I realized that, if I go to a non-AUCE Korean restaurant, I always had to fill up myself with rice, and I ended up paying USD 20.  So, I prefer to go to AUCE ones, where I can eat all the meats I want, for the same price.  

However, lunch for CAD30-40 for two is still kind of expensive, isn't it?  Is that the normal cost for lunch in Calgary?

ah_cho :
我地平時都係叫麵或者special 0個d
2個人lunch/dinner都係under $30
下午茶仲平，under $20

kind of...depends on what u order
we usually order 1 meat dish($10-15), 1 vege. ($11)and fried rice ($9-13)(OR 1 more vege w steam rice)
...plus TAX & TIPS
most HKnese just order a noodle soup, a plate of fried rice/noodle or a BBQ combo special (e.g. BBQ pork w steam rice, serve w drink OR soup blah..blah), like those, just cost $7-12 per person
we often went Viet-Nam restaurant for lunch as well, two house special viet-nam noodle soup + 1 order spring roll, $22 for 2

ah_cho，明白你的感受，不過我上星五同我堂大佬、啊嫂仲有幾個朋友去大戶人家食，overall 都算唔錯。不過也很同情你的感受。

因我堂大佬生日，想order壽包，不過佢地無(無計，自己沒有預定)。果日都係星期日，好鬼多人，不過我都好快有位。order左20分鐘有野食，味道不錯，份量一般。我坐梳化位，幾舒服，不過檯腳頂腳，美中不足。埋單110連tips(五個人食)，價錢ok啦。我就一定會再去，因近我屋企。
點心都食過，唔錯。最鐘意食流沙飽。yummy

ah_cho :
你就好彩啦
可能開左一排，run得好左d啦，d staff會熟手d
不過我諗我都唔會再去啦，又唔係咁就腳，同埋d野都無咩特別