go to sleep la


tomorrow have to go to London, and St. Jacob...

alright, master zebra...until next time...you and your family have a nice wkd.

good nite zebra

POTATO OR 通心粉cook and drained…cool down..( UP TO 75%OF YOUR TOTAL), CARROT, EGG,蝦,煮熟, CUT INTO SMALL CHUNKS ADD 午餐肉, b b q pork  OTHER COOKED MEAT ( OR NO MEAT AS YOU LIKE) ADD SALT AND PEPPER TO TASTE MIX ALL THE STUFF,WITH MAYONNAISE UNTIL ALL THE STUFF ARE MOST. ADD SOME DICED APPLE FOR MORE TASTE. CUT EGG SLICE AND BUTTERFLY CUT 蝦OR 北極貝ON TOP OF THE SALAD AND THAT IS IT. You can use fruit (melons) instead of potato and carrot.

Ravioli Baked

Ingredients:
2   (25 ounce) bags frozen ravioli
4 (14.5 ounce) cans diced tomatoes, with juice
4 (8 ounce) cans tomato sauce
1   onion, chopped
2 tablespoons Italian seasoning
1 teaspoon salt
1 cup water
16 ounces shredded mozzarella cheese
0.5 cup grated Parmesan cheese
2 cloves garlic, minced

Directions:
1. In a medium stock pot combine the diced tomatoes, tomato sauce, chopped onion, Italian seasoning, salt and water. Stir in the minced garlic in quantiy desired. Allow mixture to simmer for 2 hours. If sauce seems dry add additional water.
2. In large pot of boiling salted water cook the ravioli until done. Drain.
3. In a 9x13 inch pan layer sauce and cooked ravioli. Top with grated Parmesan cheese and grated mozzarrela cheese.
4. In a preheated 400 degrees F(205 degrees C) oven bake for 30 minutes, or until light golden brown. Let cool 15 minutes before serving.

haa....cool, i could share these with my western neighbor

五香蛋

材料：

立頓黃牌精選紅茶3小包
車仔紅茶3小包
雞蛋12只
冷水3 量杯

調味：

八角3粒
桂皮1小角
古月粉1茶匙
羌1安士，拍鬆
鹽1湯匙
片糖½片
老抽2湯匙

做法：

注冷水入鍋中，放入雞蛋，用慢火煮滾，然後加入立頓黃牌精選紅茶包及車仔紅茶包，再加入調味品，煮約10分鐘，至雞蛋凝固，取出茶包棄去，輕手敲裂雞蛋殼，再煮20 分鐘，使味道滲入蛋內，成美味茶葉蛋。

公司三明治(一客量)

beacon三片
全麥麵包 3 三片(切去包邊) and toasted
輕沙律醬2 tsp (light mayonnaise)
波璃生菜1~2 片
蕃茄4 片
黑胡椒粉,鹽小許

beacon用中火煎熟(香)
用沙律醬塗在每片麵包上
把 cold cut,生菜放在麵包上,加上另片麵包
把beacon放在中片麵包上,加上蕃茄,在蕃茄上加上黑胡椒粉, 鹽.
加上另一片麵包
對角切成四份.

zebra 下次我去你屋企加多雙筷 ...   

wah...五香蛋 seems a bit difficult, ultraegg probably is more familiar with it..lol